Fresh Green Beans

About the Produce

The World of Green Beans

Discover the freshest and most delicious green beans at Nelson Family Farms. Our green beans are hand-picked and carefully selected to ensure the highest quality and taste. With a crisp texture and vibrant color, our green beans are the perfect addition to any meal.

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Nelson Family Farms Green Beans
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Peak Season

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Year Round
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Nutritional Value

Nutritional Benefits of Green Beans

Green beans are a great source of vitamins and minerals, including vitamin C, vitamin K, and folate. They are also low in calories and high in fiber, making them a healthy addition to any diet.
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Health Benefits

Health Benefits of Green Beans

Green beans are known for their numerous health benefits. They can help improve digestion, boost the immune system, and promote healthy skin and hair. They are also a good source of antioxidants, which can help prevent chronic diseases.

Peak Season

Seasonal Availability

While green beans are available year round, their peak season is from November to April. During this time, you can find the freshest and most flavorful green beans at Nelson Family Farms.
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Varieties We Carry*

We offer a variety of green beans, including French, Long, Kentucky wonder, traditional American varieties and more. Each type has its own unique flavor and texture, so you can choose the perfect green beans for your dish.
*Subject to availability
FAQs for
Green Beans
Yes, green beans are low in calories and high in fiber, making them a great choice for weight loss. They can help you feel full and satisfied without consuming too many calories.
Green beans should be stored in a plastic bag in the refrigerator. They can last up to a week when stored properly.
Yes, green beans can be frozen for later use. Simply blanch them in boiling water for a few minutes, then transfer them to an ice bath before freezing.
Green beans can be steamed, boiled, roasted, or sautéed. They can also be added to soups, stews, and casseroles for added flavor and nutrition.
Green beans are not known to cause allergies, but some people may have a sensitivity to them. If you have a known allergy to legumes, it is best to consult with a doctor before consuming green beans.

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